- Women Owned
Floriole specializes in French-inspired bread, and pastries, soups, and sandwiches made with seasonal Midwestern ingredients. Starting as a stand at Chicago’s famed Green City Market, Floriole spent nearly five years selling and refining their rustic, French pastries in a 10-by-10 tent. In 2010 Floriole opened a dreamy light drenched brick-and-mortar space in the Lincoln Park neighborhood. Floriole is an ideal location for breakfast, brunch, or lunch and offers a selection of “take and bake” cookies, croissants, and savory meals. They serve a full coffee and team menu, as well as a selection of natural wines, cider, and beer. The space is available for hosting parties in the second-floor event space for up to 40 guests.
Miles from Navy Pier3.0
Miles from McCormick Place4.0
Miles from Downtown3.0
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MasterCard
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American Express
Lunch
Brunch
Breakfast
Student Group Friendly
Restaurant(s) On-site
Dress Code
Food On-siteRestaurant
Number of Retail Stores
Number of Restaurants On-site
Hours of OperationWednesay - Sunday 8am - 2pm
Buy-out Max Capacity99
Number of Meeting Rooms
Largest Room, Reception Capacity (Standing)50
Largest Room, Classroom Capacity40
Largest Room, Banquet Capacity (Seated)40
Largest Room, Ceiling Height20.0
Largest Room, Max Capacity40
Largest Room, Square Footage500
On-Site Catering
In-house/Exclusive Caterer(s)
Complete Buy-out Available
Max Capacity, Reception Style (Standing)99
Max Capacity, Classroom Style40
Max Capacity, Banquet Style (Seated)40
Total Square Footage of Meeting Space500
Max Venue Capacity99
Max Restaurant Capacity99
Private Dining Available
Group Menu
Group Breakfast Available
Avg Meal Price/Person (appetizer, entrée, dessert)$$ = $15 - $24
Box Lunches Available
Woman Owned Business
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